Balsamic Vinegar is an easy way to improve any of the food from Saute. Usually, pre-made salad dressings have sugar added to make sure we think it tastes great, but usually hides the actual flavors of the salad itself. Some olive oil and a splash of balsamic vinegar is enough to dress a salad, complimenting the tastes of each vegetable and keeping the dish healthier. Add Balsamic vinegar to your Saute vegetables, too! Usually, the sauces available are pretty monotone, but the vinegar adds a bite that keeps the palette interested. Start adding and combining things at Benson, hopefully you'll find something you'll like!
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